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+44 (0)1534 280222 tours@rouleurs.cc

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Jersey Rouleurs Christmas Party (2019)

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BOOK EARLY!
From£45
BOOK EARLY!
From£45
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Availability : 14 Dec 2019
Min Age : 18+
Max People : 60
Details

Our annual Christmas Party will this year be held at the Somerville Hotel on Saturday 14th December, from 7pm. The cost is £45.00 per person and details of what is included can be found below.

If you would like to reserve any space(s) please use the booking form on this page. The club has grown considerably over the last few months (we have a maximum occupancy of 100 spaces at the Somerville) so please book early to avoid disappointment!

The event will be more formal than last year, dress up not down!

Location

Date / Time

14/12/19 – 19:00

Price Includes

  • Five Course Dinner
  • Table Decorations and Crackers
  • DJ until Midnight

Price Excludes

  • Drinks
  • Overnight Accommodation

Extras

  • Overnight Accommodation (See Below)

Accommodation Options

ROOM TYPE SINGLE USE TWIN/DOUBLE USE
Executive Single £44.00 Not available
Classic Inland £44.00 £68.00
Classic Sea View £74.00 £98.00
Superior Sea View £94.00 £118.00
Superior Garden Sea View Not available Not available

We have arranged a discounted overnight rate for Rouleurs members. Simply use promo code “rouleurs” at the following website: www.somervillejersey.com (click on the BOOK NOW button) or go directly to the discounted pre-populated booking system by CLICKING HERE.

Menu

Chef’s Appetizer of The Day

Followed by

STARTERS

Potato & Garlic Soup, Crisp Shallots, Chives

Pressed Confit Chicken, Scotch Quail’s Egg, Golden Raisins, Frisee

Salad of Peppered Mackerel, Apple Remoulade, Watercress, Sourdough

Lemon Confit Salmon, Cauliflower Puree, Curry Oil, Onion Bhaji

Blue Cheese Souffle, Candied Walnuts, Red Chard, Pickled Grapes

MAIN COURSES

Stuffed Ballotine of Turkey, Crisp Leg Bonbon, Roast Potatoes, Parsnips, Sprouts, Gravy

Braised Shoulder of Lamb, Root Vegetable Flavours, Potato Terrine, Thyme Jus

Local Bream Fillet, Chili Braised Broccoli, Pak Choi, Almonds, Gremolata Dressing

Salt Cod & Prawn Croquette, Fennel Ceviche, Green Pea Salad

Aubergine Garlic ‘Dumplings’, Vegetable & Herb Soba Noodles Minestrone

DESSERTS

Somerville Christmas Pudding, Poached Cherries, Orange Anglaise, Pistachio Ice Cream

Vanilla Panna Cotta, Mini Apple Tart Tatin, Jersey Black Butter

Cinnamon Doughnuts, Dark Chocolate Mousse, Orange Gel

Black Wax Cheddar, Fourme d’Ambert, House Chutney, Biscuits, Grapes, Celery

Selection of Ice Creams & Sorbets, Poached Pear, Almond Crumble

To finish

Coffee & Christmas Petit Fours

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